Brazil

Frutado

A full-bodied and chocolatey Brazilian coffee
Price: Sale price$20.00
Sold out
4.9 (19 reviews)

Purchase options


Roast Level:

Medium

Tasting Notes:

Almond, Cherry, Dark Chocolate

Process:

Natural



Coffee Specs

Born into an agricultural family in Rio Grande do Sul, the southernmost state of Brazil, Inácio Urban moved north to Minas Gerais in the 1980s to pursue the incredible opportunity he saw in the subregion of Cerrado Miniero. Inácio acquired land gradually, starting with just 20 hectares of coffee, and today Fazenda Rio Brilhante is an astonishing 2,700 hectares: about 60% coffee, 20% native forest preserve, and the other 20% cotton, beans, and corn. 

In 2006, Inácio's children joined him in administering the family business. Today the Urban family remains heavily involved in the daily management of the farm, but works in conjunction with the team at Los Volcanes Coffee—our longtime sourcing partners in Guatemala who are running another equally impressive operation in Brazil. Similar to their work with partnered farms in Antigua Guatemala, their purpose is to design and implement agronomic and processing protocols to increase quality and productivity in an ecologically- and socially-responsible manner. 

Read More - go to blog brazil frutado 2024
Producers

Inácio Urban & Family

Regions

Pântano, Cerrado Mineiro, Minas Gerais

Variety

Various

Process

Natural

Brightness

Medium

Elevation

900-1,150 masl

Source

Fazenda Rio Brilhante




Photos from origin: Pântano, Cerrado Mineiro, Minas Gerais


BREW METHODS

V60 pour-over icon

V60 / Pourover

  • Coffee: 20g
  • Grind: Medium
  • Water: 320g
  • Ratio: 1:16
  • Brew Time: 2:30-3:00 min

Coffee carafe icon indicating automatic drip brew method

Automatic Drip

  • Coffee: 65g
  • Grind: Medium
  • Water: 1L
  • Ratio: 1:15
  • Brew Time: 6:00 min
Chemex coffee maker icon

Chemex

  • Coffee: 50g
  • Grind: Medium-Coarse
  • Water: 750g
  • Ratio: 1:15
  • Brew Time: 4:00-5:00 min
Los Volcanes does superb work in Guatemala and it's fascinating to see their intelligent approach to coffee applied to the vastly different context of Brazil. The results are truly admirable.

Sam | Green Coffee Buyer


A full-bodied and chocolatey Brazilian coffee
Two men in straw hats inspecting coffee beans on a large drying patio in Pântano, Cerrado Mineiro under a cloudy sky
Variety: Various

Reviews

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